Description
Parsley -a variety of the carrot family known for its aromatic tap root, mainly used as a garnish or to add a unique flavour to soups and salads.
- Provides a rich source of vitamin C, calcium, iron and fiber to enhance overall health.
Parsley -a variety of the carrot family known for its aromatic tap root, mainly used as a garnish or to add a unique flavour to soups and salads.